Garlic scape pesto toast

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4 Servings
10 Minutes
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Inspiration

You think avocado toast is great, but @mainstreetfarms know what's up with this supplemental recipe. Have you tried garlic scape pesto on toast?

Ingredients

• 1 cup garlic scapes (about 10-12 scapes)

• 1/4 cup olive oil (to start, add 1/4 more if you prefer smooth vs chunky)

• 1/4 tsp Kosher salt or fine sea salt

Optional:

• 1/4 cup pine nuts or sunflower seeds

• 1/4 cup parmesan cheese

• a splash of lemon juice

Method

• Chop off scape “flowers” (the funky looking end) and loosely chop scapes

• Place in food processor and pulse for 30 seconds

• Add nuts or seeds and/or cheese, pulse for another 30 seconds (optional)

• Add olive oil, lemon juice, and salt, process on high until smooth

• Add seasoning to taste, spread on toast and enjoy!

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